8 Materials

Items needed to complete this project.

Make'’n Mold Milk Chocolate Flavored Candy Wafers 12 oz. 104101917 Wilton 62 ct. Candy Eyeballs 104542501 ChocoMaker Candy Melter 104105782 Make'’n Mold Paper Pop Sticks 50 ct. 4-1/2 inch 104102545 Make ’n Mold Decorating Bottles 2 pc. 104104176 Wax or Parchment Paper Lined Cookie Sheet Sandwich Cookies Candy Corn

Make'n Mold Turkey Pops

Make'n Mold Design Team

Tired of serving pumpkin pie as a dessert at Thanksgiving? The Turkey Pops from Make ‘n Mold along with the Pilgrim Hats on A.C. Moore’s website are a sweet alternative that everyone will be thankful for!

  • 1
    Follow directions for Candy Melter (or for Microwave directions if you do not have a Candy Melter) and melt Chocolate candy wafers.
  • 2
    Dip 1” of lollipop stick into melted candy wafers. Place on lined cookie sheet. Using a fork, dip cookies into melted candy wafers. Tap fork on side of bowl to remove excess melted candy and place on top of dipped stick.
  • 3
    Melt Vanilla Candy Wafers and place in decorating bottle. Place 2 dots of melted vanilla wafers on cookie to look like eyes. Dot pupil of eye with chocolate candy wafers. Option: place dot of melted chocolate candy wafers and place candy eyeballs in place.
  • 4
    Place small dot of melted chocolate wafers under eyes to adhere candy corn flat onto cookie.
  • 5
    Chill 1-2 minutes. Enjoy!